Hot Mustard
Hot Mustard is an easy dinner. Made with 2/3 c. colman's dry mustard, 1 c. sugar, 2/3 c. white vinegar and 3 small eggs, beat well, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix dry mustard and sugar.
Add vinegar and eggs.
Stir constantly on low heat until it comes to a slow boil.
Serve with bologna, cheese and pretzels.
π· Perfect Pairings
Complete your meal with these
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