Hot Milk Cake
Hot Milk Cake is an moderately easy dinner. Made with 4 eggs, 2 c. sugar, 2 c. flour (all-purpose), 2 tsp. baking powder and 1 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Beat eggs.
Add sugar and beat well.
Add flour that has been sifted with baking powder.
Put butter and milk in pan and bring to a boil.
Pour over batter mix, beating well.
Add vanilla. (Makes a very thin batter.)
Bake at 350Β° for 45 minutes (tube pan) for 35 minutes (sheet cake).
Remove from pan immediately.
π· Perfect Pairings
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