Hot Milk Cake
Hot Milk Cake is an moderately easy dinner. Made with 2 eggs, 1 tsp. vanilla, 1 tsp. baking powder, 1/2 c. milk and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Sift dry ingredients together.
Beat eggs until foamy.
Add sugar gradually.
Add vanilla.
Beat well until lemony color.
Add dry ingredients, blending well.
Heat milk and butter or margarine up to a boil.
Pour into batter quickly and blend well.
Bake in a greased and floured pan (9 x 9 x 2-inch) for 30 minutes or until done at 350Β°.
π· Perfect Pairings
Complete your meal with these
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