Hot Liqueur Sauce
Hot Liqueur Sauce is an easy dinner. Made with 1 1/2 c. heavy cream, 9 tbsp. unsalted butter, 1 c. sugar, 1 1/2 c. brown sugar and 1 c. cocoa, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring cream, butter, sugar and brown sugar to a boil.
Let cool then add cocoa.
Keep in double boiler to keep warm.
Good on chocolate speckled cake, ice cream, etc.
π· Perfect Pairings
Complete your meal with these
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