Hot Grilled Salmon
Hot Grilled Salmon is an easy dinner. Made with 1 (1-1/2-inch thick) pacific salmon with skin on and 1 bottle wishbone italian dressing, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Marinate salmon 6 hours in Wishbone dressing.
Gas grill: Spray PAM on extra hot grill.
Place salmon, skin side down, and cook for 7 minutes.
Do not flip.
Charcoal grill
Cook for 11 minutes.
Serve with Fiddleheads.
π· Perfect Pairings
Complete your meal with these
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