Hot Fudge Sundae Topping
Hot Fudge Sundae Topping is an easy dinner. Made with 12 oz. pkg. nestle milk chocolate morsels, 14 oz. can eagle brand milk, 1 2/3 c. (14 oz.) light karo syrup and 1/2 lb. butter or margarine, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
In top of double boiler, over simmering water, melt, until smooth, the milk chocolate morsels.
Add Eagle Brand milk, Karo syrup, butter or margarine, stirring often.
When smooth, cook, without stirring, for 30 minutes over hot water.
Put through blender until smooth.
Makes 1 quart.
π· Perfect Pairings
Complete your meal with these
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