Hot Fudge Sauce
Hot Fudge Sauce is an moderately easy dinner. Made with 1/2 c. cocoa, 3/4 c. sugar, 2/3 c. evaporated milk, 1/3 c. corn syrup and 1/3 c. margarine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine cocoa and sugar in saucepan.
Blend in milk and corn syrup.
Cook over medium heat.
Stir constantly until mixture boils; boil 1 minute.
Remove from heat.
Stir in butter and vanilla.
Serve warm.
Yields 2 cups.
π· Perfect Pairings
Complete your meal with these
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