Hot Fudge Pudding
Hot Fudge Pudding is an moderately easy dinner. Made with 1 c. sifted flour, 2 tsp. baking soda, 1/4 tsp. salt, 3/4 c. sugar and 6 tbsp. cocoa, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Flour, baking soda, salt, sugar and 2 tablespoons cocoa. Add milk and melted shortening, stirring well.
Blend in chopped nuts.
Spread
9-inch square pan or a 1 1/2 quart casserole.
Combine brown sugar and 4 tablespoons cocoa. Sprinkle over entire batter and cover with hot water.
Bake at 350Β° for 45 minutes.
Serve hot with ice cream.
π· Perfect Pairings
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