Hot Creamed Crab
Hot Creamed Crab is an moderately easy dinner. Made with 1 (8 oz.) cream cheese, softened, 1/2 c. mayonnaise, 1 tbsp. lemon juice, 1/2 tsp. worcestershire sauce and 1 tsp. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat first 6 ingredients together; fold in crab and almonds. Pour in 1-quart casserole and bake at 300Β° for 20 minutes.
Yield: 2 1/2 cups.
π· Perfect Pairings
Complete your meal with these
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