Hot Crabmeat Quiche
Hot Crabmeat Quiche is an moderately easy dinner. Made with 1 can crabmeat, picked over, 1 (8 oz.) cream cheese, softened, 2 tbsp. mayonnaise, 1/4 tsp. lemon juice and pinch of curry powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine crabmeat, cream cheese and mayonnaise.
Add lemon juice, curry powder, Worcestershire sauce and onion.
Spread into shallow dish.
Sprinkle top with Parmesan.
Bake at 400Β° for 30 minutes.
Serve with saltines.
π· Perfect Pairings
Complete your meal with these
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