Hot Crab Meat Spread
Hot Crab Meat Spread is an moderately easy dinner. Made with 1 (7 3/4 oz.) can crabmeat or 1 (6 oz.) pkg. frozen crabmeat, 1 (8 oz.) pkg. cream cheese, 1/2 tsp. horseradish, 2 tbsp. onion, minced and dash of tabasco, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Soften cream cheese; mix all ingredients together.
Place in a shallow 9 x 9-inch baking pan or a 1-quart casserole dish. Sprinkle with paprika.
Bake in a 350Β° oven until bubbly and light brown, about 15 minutes.
Serve with crackers or toast.
π· Perfect Pairings
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