Hot Crab Meat Dip
Hot Crab Meat Dip is an moderately easy dinner. Made with 8 oz. artificial crab meat or 1 (6 1/2 oz.) can crab meat, 2 tbsp. lemon juice, 2 or 3 drops tabasco sauce, 1/4 c. light cream and 1 tbsp. minced onion, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Drain crab meat and pour lemon juice on meat.
Combine remaining ingredients and add to crab meat and lemon juice.
Put in saucepan and heat at low temperature.
Place in serving bowl or chafing dish and serve with assorted crackers, chips or cubes of French bread.
π· Perfect Pairings
Complete your meal with these
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