Hot Crab Dip
Hot Crab Dip is an moderately easy dinner. Made with 1 lb. crabmeat, 2 (8 oz.) pkg. cream cheese, 1 c. sour cream, 1/4 c. mayonnaise and 2 tsp. lemon juice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together in baking dish.
Blend 1 cup of shredded Cheddar cheese and layer on top.
Bake 20 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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