Hot Crab Dip
Hot Crab Dip is an easy dinner. Made with 1 (8 oz.) pkg. cream cheese, 1 c. crabmeat (can use canned), 1 dash lemon juice, 1 tsp. worcestershire sauce and 5 drops milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together cheese, crabmeat, lemon juice, Worcestershire sauce and milk.
Put in oven to heat.
Heat until bubbly.
Serve covered with walnuts.
Yields 2 servings.
Prep time
20 minutes.
π· Perfect Pairings
Complete your meal with these
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