Hot Crab Dip
Hot Crab Dip is an moderately easy dinner. Made with 1 pkg. frozen crab meat or canned, 1 (8 oz.) pkg. cream cheese, 1 (3 oz.) pkg. cream cheese, garlic salt and 1/4 c. margarine, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix and heat.
Serve hot with crackers.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment