Hot Crab Dip
Hot Crab Dip is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese, 2 tbsp. chopped onion, 1 tbsp. milk or cream, 1/2 tsp. cream-style horseradish and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend all ingredients well.
Bake in 350Β° oven for 20 minutes. Serve hot with crackers or small chunks of sourdough bread.
π· Perfect Pairings
Complete your meal with these
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