Hot Crab Appetizer

Name: Hot Crab Appetizer
Ingredients: 1 (8 oz.) pkg. cream cheese; 1 tbsp. milk; 1 (6 1/2 oz.) can flaked crabmeat; 2 tbsp. finely chopped onion; 1/2 tsp. cream-style horseradish; dash of salt; dash of pepper; 1/3 c. sliced almonds

Hot Crab Appetizer is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese, 1 tbsp. milk, 1 (6 1/2 oz.) can flaked crabmeat, 2 tbsp. finely chopped onion and 1/2 tsp. cream-style horseradish, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 (8 oz.) pkg. cream cheese

1 tbsp. milk

1 (6 1/2 oz.) can flaked crabmeat

2 tbsp. finely chopped onion

1/2 tsp. cream-style horseradish

dash of salt

dash of pepper

1/3 c. sliced almonds

👨‍🍳 Instructions

Mix everything together except almonds.

Spoon mixture into ovenproof dish.

Sprinkle almonds on top.

Bake at 375° for 15 minutes.

Serve with crackers or icebox rye.

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