Hot Cocoa
Hot Cocoa is an moderately easy dinner. Made with 1/2 c. sugar, 1/4 c. hershey's cocoa, dash of salt, 1/3 c. hot water and 4 c. (1 qt.) hot milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In medium saucepan, stir together sugar, cocoa and salt. Blend in water.
Cook over medium heat, stirring constantly, until mixture comes to a boil.
Boil and stir 2 minutes.
Add milk, stirring constantly.
Heat to serving temperature.
Do not boil. Remove from heat. Add vanilla.
Beat with rotary beater or whisk until foamy.
Serve with choice of options. Serves 5 (8 ounce servings).
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