Hot Clam Dip(Serve with Crackers)
Hot Clam Dip(Serve With Crackers) is an moderately easy dinner. Made with 2 cans minced clams, 1 stick butter, 3/4 c. bread crumbs, 1 small pkg. mozzarella and 2 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onion in butter.
In a separate bowl, mix bread crumbs, diced Mozzarella, lemon juice and clams with juice.
Add garlic, parsley and oregano to onion while cooking.
Mix and cook 3 to 4 minutes.
Pour onion into bowl with clams.
Cook in casserole 20 to 25 minutes at 350Β°.
When brown on top, it's finished.
π· Perfect Pairings
Complete your meal with these
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