Hot Clam Dip
Hot Clam Dip is an moderately easy dinner. Made with 1 (8 oz.) cream cheese, 2 heaping tbsp. sour cream, 2 heaping tbsp. mayonnaise, 1/2 tsp. onion salt and 1 can minced clams, drained, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix cream cheese, sour cream, mayo, salt and clams and put in baking dish.
Sprinkle heavily with paprika and parsley.
Cover with Parmesan.
Bake 30 minutes at 250Β°.
π· Perfect Pairings
Complete your meal with these
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