Hot Cinnamon Tea
Hot Cinnamon Tea is an moderately easy dinner. Made with 4 c. boiling water, 8 tea bags, 1/2 c. sugar, 2 lemons and 2 oranges, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour boiling water over tea.
Brew 4 minutes.
Remove tea bags.
Add sugar.
Squeeze juice from lemons and oranges and stir into tea.
Add cinnamon and cloves; heat over low heat (about 200Β°).
Garnish each serving with a slice of lemon speared with a clove.
Serves 8.
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