Hot Cider Dressing for Spinach Salad
Hot Cider Dressing For Spinach Salad is an moderately easy dinner. Made with 1 c. unsweetened apple juice, 1/2 c. sliced purple onion, 1/2 c. water, 1/2 c. cider vinegar and 2 tbsp. brown sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine apple juice and onion in medium non-aluminum saucepan. Cook over medium heat 4 minutes or until onion is tender.
Add remaining ingredients.
Stir well. Bring mix to a boil over medium heat.
Cook 1 minute or until thickened, stirring constantly. Serve warm over spinach salad.
Yields 1 1/2 cups.
π· Perfect Pairings
Complete your meal with these
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