Hot Chipped Beef Dip
Hot Chipped Beef Dip is an moderately easy dinner. Made with 2 (4 oz.) pkg. corned beef, 1 (8 oz.) pkg. cream cheese, 1/4 c. chopped green pepper, 1/2 medium onion, chopped and 1/2 c. sour cream, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Preheat oven to 350Β°. Chop corned beef into bite-size pieces.
Add to softened cream cheese, along with green pepper, onion, sour cream, garlic salt and mushrooms.
Mix thoroughly.
Bake in 1 3/4-quart greased casserole for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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