Hot Chipped Beef Dip
Hot Chipped Beef Dip is an moderately easy dinner. Made with 2 1/2 oz. dried beef, finely chopped (1 jar), 8 oz. sour cream, 8 oz. cream cheese (softened at room temperature), 1/2 c. finely chopped onion and 1/2 c. chopped green pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend all ingredients together and place in a covered baking dish.
Heat at 350Β° for 30 minutes or in microwave on High for about 2 to 3 minutes until hot.
Keep warm and serve with chips or crackers.
This dip usually disappears quickly!
π· Perfect Pairings
Complete your meal with these
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