Hot Chicken Supper Salad
Hot Chicken Supper Salad is an moderately easy dinner. Made with 2 c. cut up cooked chicken, 2 c. thinly sliced celery, 1 c. toasted bread cubes, 1 c. mayonnaise and 1/2 c. toasted, slivered almonds, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 350Β°.
Combine all ingredients except cheese, bread cubes and potato chips.
Pile into ungreased 2-quart casserole.
Sprinkle with bread cubes, potato chips and cheese. Bake 30 to 35 minutes or until hot and bubbly.
Serves 4 to 5.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment