Hot Chicken Salad II
Hot Chicken Salad Ii is an moderately easy dinner. Made with 4 breasts of chicken (4 c. cooked), 2 c. celery, finely cut, 1 tbsp. grated onion, 1 green pepper, finely cut and 1 c. salad dressing, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Combine first 6 ingredients.
Put in greased rectangular baking dish.
Top with potato chips, grated cheese and almonds.
Cover and refrigerate overnight.
Bake at 375Β° for 20 to 25 minutes.
π· Perfect Pairings
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