Hot Chicken Salad Casserole
Hot Chicken Salad Casserole is an moderately easy dinner. Made with 4 c. cooked, cubed 2-inch chicken, 2 c. cooked rice, 1 c. chopped celery, 1/2 c. slivered almonds and 3/4 c. mayonnaise, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 350Β°.
In a large bowl, stir together all ingredients except potato chips.
Spread into a greased 13 x 9-inch baking
Sprinkle chips.
Bake for 40 to 50 minutes or until heated through.
π· Perfect Pairings
Complete your meal with these
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