Hot Chicken Salad Casserole
Hot Chicken Salad Casserole is an moderately easy dinner. Made with 2 cans chopped chicken (3 large breasts), 2 cans cream of chicken soup, 1 c. chopped celery, 2 tbsp. grated onion and 1 c. mayonnaise, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix all ingredients except bread crumbs and cheese.
Toss bread crumbs in butter and put on top of casserole.
Top with sharp grated cheese.
Bake at 350Β° for 40 minutes.
π· Perfect Pairings
Complete your meal with these
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