Hot Chicken Salad
Hot Chicken Salad is an impressive salad you can prepare in about 1 hour 10 minutes. Made with c. cooked chicken, c. celery, c. sliced almonds, c. pimento (thin slices) and c. potato chips, crushed, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Toss chicken, celery, almonds, pimento and mayonnaise.
Blend in lemon juice, onions and seasonings.
Fill a shallow, greased casserole.
Mix grated cheese with chips.
Sprinkle over top. Bake at 375Β° about 30 minutes or until heated through and lightly browned.
Yields about 8 to 10 servings.
π· Perfect Pairings
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