Hot Chicken Salad
Hot Chicken Salad is an moderately easy dinner. Made with 5 c. cooked chicken, cut up, 1 c. chopped celery, 1/2 c. slivered almonds, 1 tbsp. grated onion and 1 1/2 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
Toss together and put in casserole.
Pour 1 can cream of chicken soup over top.
Sprinkle grated cheese over casserole and top with crumbled potato chips.
Bake 25 minutes at 275° or 10 to 12 minutes at 450°.
🍷 Perfect Pairings
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