Hot Chicken Salad
Hot Chicken Salad is an moderately easy dinner. Made with 1 can mushroom soup, 1 tbsp. lemon juice, 2 c. chopped cooked chicken, 3/4 c. mayonnaise and 1 tsp. minced onion, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease 9 x 12-inch Pyrex dish.
Crush potato chips and use half of them to line dish.
Add chicken mixture and cover with other half of crushed chips.
Bake at 400Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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