Hot Chicken Salad
Hot Chicken Salad is an moderately easy dinner. Made with 2 c. cooked diced chicken (use canned chicken as substitute), 2 c. diced celery, 1 can sliced water chestnuts, 1 c. slivered almonds and 2 tbsp. minced onions, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix first 10 ingredients well.
Top with cheese.
Just before heating, top with a generous layer of crushed potato chips.
Bake at 400Β° for 20 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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