Hot Chicken Salad
Hot Chicken Salad is an moderately easy dinner. Made with 2 c. diced cooked chicken or you can use 2 cans swanson white chicken in water, 2 c. diced celery, 1/2 c. slivered, blanched almonds, 1/2 tsp. salt and 1/2 tsp. grated onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients except cheese and cornflakes.
Turn into shallow buttered casserole dish.
Combine cheese and cornflakes and spread on top.
Bake uncovered at 375Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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