Hot Chicken Salad
Hot Chicken Salad is an moderately easy dinner. Made with 2 c. cubed or diced chicken, 2 c. diced celery, 1 can mushroom soup (do not dilute), 1/2 tsp. salt and 2 tsp. grated onion, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine celery, chicken, mushroom soup, salt, onion and lemon juice.
Place in baking dish.
Sprinkle cheese over top, then crushed potato chips.
Bake at 450Β° for 10 minutes.
Serve at once.
π· Perfect Pairings
Complete your meal with these
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