Hot Cheese Puffs
Hot Cheese Puffs is an moderately easy dinner. Made with 1 c. shredded cheddar cheese, 3 tbsp. soft butter, 1/2 c. flour, 1 tbsp. paprika and 1/2 tbsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 400Β°.
Cream cheese and butter.
Blend in flour, paprika, Worcestershire sauce, cayenne pepper and salt. Mold 1 tablespoon dough around each olive, covering olive completely.
Place on ungreased cookie sheet.
Bake for 12 minutes or until golden brown.
Walnuts, pecans or cocktail frankfurters may be substituted for olives.
π· Perfect Pairings
Complete your meal with these
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