Hot Cheese Hominy

Hot Cheese Hominy

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Hot Cheese Hominy is an moderately easy dinner. Made with 3/4 c. chopped onion, 2 tbsp. butter, 2 (14 1/2 oz.) cans hominy, drained, 1 (4 oz.) can green chilies and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Saute onion in butter.

Mix onion and all other ingredients except cheese in 2-quart casserole.

Sprinkle cheese on top.

Bake at 400Β° for 20 to 30 minutes.

Serve hot.

May be prepared ahead.

🍷 Perfect Pairings

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