Hot Cheese Chowder
Hot Cheese Chowder is an moderately easy dinner. Made with 1/2 c. chopped celery, 1/2 c. chopped onion, 1/2 c. chopped green pepper, 1/4 c. butter or margarine, melted and 3 c. chicken broth, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute celery, onion and green pepper in butter in Dutch oven until tender.
Add chicken broth, potato and carrot; bring to a boil.
Cover, reduce heat and simmer 20 minutes or until vegetables are tender.
π· Perfect Pairings
Complete your meal with these
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