Hot Cheese and Ham Croissants
Hot Cheese And Ham Croissants is an easy dinner. Made with 2 cartons ready to bake croissants, 1 tsp. dijon mustard, 6 oz. sliced ham, 3 oz. grated cheddar cheese and 1 egg, beaten (for glaze), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 400Β°.
Open croissant cartons and separate dough.
Spread each with a little mustard, a piece of ham, trimmed to correct size and sprinkle cheese on top.
Roll each croissant from the broad end towards the point and shape to a crescent. Place on cookie sheet and brush with glaze.
Bake in center of oven for 12 to 15 minutes until golden brown.
Serve immediately.
π· Perfect Pairings
Complete your meal with these
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