Hot Brown
Hot Brown is an moderately easy dinner. Made with 2 tbsp. butter or margarine, 1 tbsp. flour, 1 c. light cream or milk, 3/4 c. mild cheddar cheese, grated and pinch of grated nutmeg, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter and stir in flour, cooking 2 or 3 minutes without letting it brown.
Add the cream or milk slowly, cooking until thickened and smooth.
Stir in Cheddar cheese, nutmeg, cayenne, salt and pepper.
Heat over low fire until cheese is melted.
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