Hot Artichoke Spread
Hot Artichoke Spread is an easy dinner. Made with 2 cans artichoke hearts, drained, rinsed, mashed up, then rinsed and drained again, 1 c. freshly grated parmesan cheese, 1 c. nonfat mayo, 1 tsp. lawry's seasoned salt and 1 tbsp. garlic powder (not salt), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix all ingredients together.
Bake at 400Β° for 15 minutes. Serve with crackers.
π· Perfect Pairings
Complete your meal with these
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