Hot Artichoke Spread
Hot Artichoke Spread is an easy dinner. Made with 1 c. hellmann's mayonnaise, 3/4 c. grated parmesan cheese, 1/4 c. finely chopped onion, 2 tsp. worcestershire sauce and 1 (10 oz.) can artichoke hearts, drained and chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
Mix together first 4 ingredients.
Fold in chopped artichoke hearts.
Pour into a small soufflé dish.
Bake at 350° until hot and bubbly, about 20 minutes.
Serve with crackers.
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