Hot Artichoke Puffs
Hot Artichoke Puffs is an moderately easy dinner. Made with 1 (14 oz.) can artichoke hearts, drained and chopped, 8 oz. mayonnaise, 8 oz. cheese (parmesan or grated sharp cheddar), dash of garlic powder and dash of tabasco sauce, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together.
Bake for 30 minutes at 350Β°.
Serve with crackers.
π· Perfect Pairings
Complete your meal with these
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