Hot Artichoke Dip
Hot Artichoke Dip is an easy dinner. Made with 1 can (15 1/2 oz.) artichoke hearts, drained, 1 c. mayonnaise, 1 c. finely grated parmesan cheese, 8 oz. whipped cream cheese and pinch of garlic powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together mayonnaise, Parmesan cheese, cream cheese and garlic.
Add chopped artichokes.
Put in 4 1/2 x 7 1/2-inch casserole.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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