Hot Artichoke Dip
Hot Artichoke Dip is an easy dinner. Made with 3 cans of artichoke hearts (not marinated), drained and cut coarsely, 1 1/2 cups mayonnaise, 1 cup grated swiss cheese, 1/2 cup grated parmesan cheese and 1 clove garlic, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350 degrees.
Combine all ingredients.
Bake in a serving dish or a fondue dish.
Keep warm when serving.
Accompany with crusty French bread.
π· Perfect Pairings
Complete your meal with these
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