Hot Artichoke Dip
Hot Artichoke Dip is an moderately easy dinner. Made with 1 can artichoke hearts, 1 c. sour cream, 1 c. mayonnaise, 1 c. grated parmesan cheese and paprika, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Drain artichokes and chop.
Mix together the sour cream, mayonnaise and Parmesan cheese.
Add to the artichokes.
Place in ovenproof dish and sprinkle with paprika. Bake for 30 minutes.
Serve hot with crackers.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment