Hot Artichoke Dip
Hot Artichoke Dip is an easy dinner. Made with 1 c. mayonnaise, 1 can artichoke hearts, drained and chopped, 1/2 c. fresh parmesan cheese, finely grated, 3 to 4 drops hot sauce and 1/2 c. crushed croutons or crackers, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix first 4 ingredients and top with croutons.
Bake in shallow dish for 20-25 minutes at 350 degrees.
Serve with Triscuits or other crackers.
π· Perfect Pairings
Complete your meal with these
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