Hot Artichoke Appetizer
Hot Artichoke Appetizer is an moderately easy dinner. Made with 1/2 c. mayo, 1/4 c. grated parmesan cheese, 1/4 c. chopped parsley, 4 drops hot pepper sauce and 1 (8 1/2 oz.) can water packed artichoke hearts, drained, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix mayo, cheese, parsley and hot pepper sauce in medium size bowl until well blended.
Fold in artichokes.
Spoon into ungreased 2 cup ovenproof serving dish.
Sprinkle with garlic powder.
Bake 20 minutes or until spread is hot and bubbly.
π· Perfect Pairings
Complete your meal with these
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