Hot and Sweet Mustard
Hot And Sweet Mustard is an moderately easy dinner. Made with 4 eggs, slightly beaten, 1/2 c. sugar, 1 can (2 oz.) dry mustard, 1 c. cider vinegar and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients in top of double boiler.
Cook over low heat, whisking constantly until thickened, about 10 minutes.
Cool and pour into container.
Store in refrigerator.
Yields approximately 2 cups.
π· Perfect Pairings
Complete your meal with these
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