Hot and Spicy Sauteed Mushrooms
Hot And Spicy Sauteed Mushrooms is an moderately easy dinner you can prepare in about 2 hours 18 minutes. Made with c. margarine or butter, c. chopped green and red bell peppers, c. sliced green onions, garlic cloves, minced and . presliced fresh mushrooms, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
In a large skillet melt 1/2 cup butter to saute mushrooms. Once tender, place to the side.
Use same skillet to melt second cup butter.
Add peppers, green onions and garlic. Cook over medium heat until crisp-tender.
Stir in remaining ingredients.
Simmer to 3 minutes or until thoroughly heated. Stir once halfway through cooking.
You can use canned mushrooms.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment