Horseradish Cheese Balls
Horseradish Cheese Balls is an easy dinner. Made with 2 (8 oz.) pkg. cream cheese, softened, 1 rounded tbsp. prepared horseradish, 1 tsp. onion powder, 1 c. finely chopped beef (dried beef or ham) and 1 c. chopped fresh parsley, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Beat the cheese until smooth, may have to add 2 to 3 tablespoons milk to reach smooth stage.
Add horseradish and seasonings, then the beef and mix well.
Shape into balls and refrigerate until very firm.
Take from refrigerator and roll balls in fresh parsley.
Return to refrigerator and chill again.
π· Perfect Pairings
Complete your meal with these
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